Great lay out of control design and operations. You brown sausage and remove pan insert from cooker hold it sideways and push meat to high end of pan with spatula and let grease drain to low end which you soak up with paper towels and then remove. Put pan back in cooker and add beaten eggs to scramble with the sausage. When done use the steam rack as a trivet to put the insert on for serving You can do the same grease removal procedure when browning hamburger Etc. But if you want to pour off the grease from the insert all four corners have indentures for pouring and you can hold the lid on so you don't lose the food. Insert is not heavy and easy to clean in the sink unlike the slippery crock inserts of other slow cookers. This is a multi cooker that does it all as advertised and you will not be spending time cleaning grease splatters on your stove top from cooking. One assume product, I have the MSC-600 and find it the perfect size for the best versatility. Read full review
Verified purchase: Yes | Condition: New
Absolutely love this multi-cooker! The cooking options enable you to brown your meat then switch to slow cooker mode. In the past I would have to use another pan to brown the meat. Nonstick make clean up easy. The shape of the cooker easily accommodates larger cuts of meat. I've made soups, roasts, etc. and the options & size of the cooker make it easier to cook.
Verified purchase: Yes | Condition: New
It is so nice to be able to brown, prep and cook all in one pot. The pot is a good size and easy to clean and the control panel is easy to use & read. I would definitely recommend it and intend to buy one for my sister for Christmas.
Verified purchase: Yes | Condition: New
My opinion; way better than the other style cookers
Verified purchase: Yes | Condition: Refurbished
I love that you can sauté a d then slow cook in the same unit. Easy clean up. I
Verified purchase: Yes | Condition: New
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