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Works very well. Just place your bacon on the tray, cover with some kitchen towel to stop your microwave get decorated in bacon fat and off you go. In my 900w mi/wave, 2 minutes produces what I would call “medium” cooked bacon and might be a good place to start if you’ve not nuked bacon before. Works better with dry cured as opposed to water added bacon. Apart from reduced grease, the result is indistinguishable from pan fried bacon.
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I have found this product to be useful in producing well cooked bacon and due to the material it is made from it is easy to clean.
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Great product makes lovely crispy bacon 🥓
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have had a previous one made in china which buckled after being used twice. this one made4 in U.K is excellent, would recommend.
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Great and actually does the job very well. Two minutes on each side and I cover the bacon with kitchen paper. Hard to tell the difference and everybody surprised!
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