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I enjoy cooking and trying out new recipes but there are many basic cookery concepts I have never had explained to me. This resulted in recipes not working but I didn’t understand why. These books take you back to basics in a clear and easy to follow way. The format of the book is first to explain the basics of the ingredients and the equipment needed, followed by a recipe. The books have some brilliant recipes and are very easy to follow. A must read for anyone interested in cooking a variety of dishes. I purchased mine as preowned. They arrived on time and in great condition. I have parts 1-3 and I would highly recommend them.
Verified purchase: Yes | Condition: Pre-owned
This series of books, there are three in all, are excellent! Written by Delia Smith, one of the UK's finest cookery writers and TV chefs, the books cover both the basics for the novice cook and offer some inspirational ideas and recipes for the more accomplished cook. With the advice and recipes in this series of books you'll be cooking like a pro in no time.
Verified purchase: Yes | Condition: Pre-owned
Delia is great, her recipes work and do not go in for loads of funny herbs and spices you will never use again. Truly the Queen of British Cookery!
Verified purchase: Yes | Condition: Pre-owned
Arrived in timely manner. Dust jackets filthy so removed them to find beautifully clean books inside. Thank you very much!
Verified purchase: Yes | Condition: Pre-owned
Just what I needed to complete the collection (3 books). Good condition - just needed a wipe over to remove the label residue left on the cover
Verified purchase: Yes | Condition: Pre-owned
