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Okay, shoot me! I'm a 'creative' nut case. I now go to the store and seek out weird and unusual fruits just so I can make jams and jellies in this! I'm not kidding! It's so easy to use that I am driving all my friends nuts asking them to 'Taste This!!' Ever had Tangerine/Chilopte jam? It's wild! Strawberry/Tangerine/Banana/Rum jam? Fantastic! You can do it too! Cleans up real fast too so I can have the kitchen looking like I was never there before Wifey gets home...
Verified purchase: Yes | Condition: New
Vastly superior to cooking jam the traditional way in a pot. Uses less sugar, jam sets every time, preserves the flavor and color of the fruit. Best of all, does not boil over and ruin the stove and kitchen, and pots. The one small drawback is that it makes a small batch. It is worth it having two of these.
Verified purchase: Yes | Condition: Pre-owned
very good easy to use! need to watch closely if you cook with the lid on it could quickly boil over by removing the lid as it boils will prevent this! Only make one batch at a time for best results.
Verified purchase: Yes | Condition: New
I haven't used it yet, but my friend has the same one and I laughed while opening it because they pack it good- 3 boxes good. I love the look of it and can't wait to use it
Verified purchase: Yes | Condition: New
I make preserves and jams frequently and I always make a mess. This make it in one pot! The only drawback is you can only make small batches at a time. 4-6 4 oz jars.
Verified purchase: Yes | Condition: Pre-owned
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