Ice Cream Machine: The Essential Cook's Guide to Using an Electric Ice Cream Maker, with Over 150 Recipes by Sara Lewis, Joanna Farrow (Hardcover, 2005)
This is a step-by-step guide to making memorable ice creams, sorbets, granitas and iced desserts, with photographs of each recipe. The guide looks back on the history of ice cream-making, and includes a reference section giving advice on essential ingredients, techniques and equipment.
Product Identifiers
Publisher
Anness Publishing
ISBN-13
9780754813545
eBay Product ID (ePID)
92007927
Product Key Features
Book Title
Ice Cream Machine: The Essential Cook's Guide to Using an Electric Ice Cream Maker, with Over 150 Recipes
Author
Sara Lewis, Joanna Farrow
Format
Hardcover
Language
English
Topic
Cooking with Gadgets, Desserts
Publication Year
2005
Number of Pages
256 Pages
Dimensions
Item Height
297mm
Item Width
228mm
Additional Product Features
Title_Author
Sara Lewis, Joanna Farrow
Country/Region of Manufacture
United Kingdom
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